From: Karyna Shuliak <██████████████████>
Sent: Wednesday, May 18, 2016 4:32 PM
To: █████ ███
Subject: Re: Fwd:

## Thanks

Are y=u going to call them or should I?

On May 18, 2016, at 12:06 P=, ████████ ████ <████████████████████████████████████> wrote:

a > wrote:

Hi K,
<=iv id="AppleMailSignature">

This w=s the last order from Carivaggio. I'll see if we can do something very clos=.

Sent from my iPhone

Begin forwarded message:

Key information from the image:

*   Email sent April 26, 2016, at 1:08:24 PM EDT.
*   Recipients: Lesley Groff, Lynn, Jojo fontanilla, Karyna Shuliak
*   Subject: Dinner Toni=ht

Hi Gi=ls, here's a similar menu to the one last time:

x2 Misticanza salad (large bowl)

<=pan>xl Buratta special w watermelon and fig (plate)

x2 Eggplant Parmesan (plate) —Thi= is a special and one of JE's favorites. I've suggested ord=ring 2 thinking he'll probably eat one to himself... Ordering=a 3rd in case it is small isn't a bad idea either, but serve only 2 if 3 lo=ks like too much...

x2 Scallop Entree &nb=p; (plate) (6 scallops should fit better on a plate than 8, and not lo=k too crowded.)

xl Steak entree (not the s=ecial) (Temperature: Medium Rare Push) (plate) — You may have to sl=ce before serving. Set steak knives. xl Fettuccine wfWeal Ragu (small bowl) xl Orecciette w/ b=con, pecorino and spring vegetables (small bowl) x2 Sides of mixed sautéed veggies (small bowl) =span> You know where to get the dessert goodies :) Th=ugh if you wanna change it up (but not the flourless choice cake...) y=u can grab a few from either Masion Kayser and/or Laudree just down the str=et.

## Thanks (cont.)

Let me know if you h=ve any questions!

Xxoo