<table><tr><th>From:</th><th></th></tr><tr><td>Sent:</td><td>Tuesday, July 31 2012 5:24 PM</td></tr><tr><td>To:</td><td>Karyna Shuliak;</td></tr><tr><td>Subject:</td><td>Fwd: san fran restos</td></tr></table>

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From: francis derby <francis.derby@verizon.net>
Date: 31 July 2012 11:22:40 MDT
To: , Jeffrey Epstein <jeevacation@gmail.com <mailto:jeevacation@gmail.com>>
Subject: Fwd: san fran restos

Forwarded message From: francis derby <fjderby@gmail.com <mailt > Date: Tue, Jul 17, 2012 at 9:36 PM Subject: san fran restos To: Jeffrey Epstein <jeevacation@gmail.com <mailto:jeevacation@gmail.com»

I still have not been to San Fransisco but if and when I do go these places are at the top of my list... If this isn't what you're looking for I have a few others that you might like.

Flour and Water- rustic Italian with a few twists and a serious pasta program http://www.flourandwater.com/

Manresa- 2 Michelin stars- American/California cuisine, been around for some time now. Very farm driven food. I did a dinner with him a few years back and the food is clean a beautiful. http://www.manresarestaurant.com/

Benu- 2 Michelin stars- Cory Lee was the running the show at French Laundry when they received 3 stars. Now opens his own spot in san fran and is killing it. http://benusf.com/corey-lee

Atelier Crenn- 1Michelin star- Dominique just opened this spot and its been getting nothing but praise. French inspired farm to table with modern edge if i had had to describe her food...food from the earth... http://ateliercrenn.com/

Hope this helps.

Francis

Francis J. Derby


Francis J. Derby